岩手県·洋菓子
Tarte Tatin Soft Forest Baumkuchen
This is 'Soft Forest Baumkuchen,' baked with a focus on a soft texture by the Morioka patisserie 'Tarte Tatin.' The many layers, reminiscent of the annual rings of forest trees, overlap moistly and gently. The meticulous craftsmanship unique to this shop, which specializes in Western confectionery in the apple-producing region of Morioka, can be felt deeply with every bite. A simple sweetness from the batter spreads with a fluffy melt-in-your-mouth sensation. With a gentle flavor reminiscent of the warmth of trees, this cake is perfect for adding a touch of color to your tea time. Its soft texture makes it enjoyable for people of all ages.
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