岩手県·和菓子
Iwate Baked Condensed Milk Tarte Tatin Milk Manju
This milk manju is baked using Iwate's condensed milk by the Morioka patisserie 'Tarte Tatin.' Leveraging their unique perspective as a Western-style confectionery shop in Morioka, an apple-producing region, they have softly layered a Western milky flavor onto a traditional Japanese manju. The rich, syrupy sweetness of the condensed milk spreads gently within the dough, leaving a delicate milky sweetness on the palate. It is a carefully crafted creation typical of a pastry shop, where Japanese and Western styles blend naturally. This item is packed with a slightly special deliciousness contained within a simple manju form. Please enjoy this milk-based treat characteristic of Morioka, which will delight both lovers of Japanese and Western sweets.
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