岩手県·和菓子
Kawasai Yamada Nama Senbei
This is 'Yamada Nama Senbei' (fresh rice crackers) baked by Kawasai in Yamada Town, Sanriku. When people think of typical rice crackers, many likely imagine a crispy and hard texture. However, the defining feature of this 'nama' (fresh) senbei is its moist and soft mouthfeel. It is a locally-rooted flavor, carefully crafted using a unique production method in the land where the sea breezes of Yamada blow. With a single bite, a gentle flavor spreads from the chewy dough. Please enjoy this simple taste of Sanriku, unique to Yamada Town, which differs from hard rice crackers. It is a gentle deliciousness known to those in the know, having been loved locally for a long time.
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