岩手県·その他
Busunokobu
"Busunokobu" is a confection with a unique name that will make you do a double-take. This Japanese sweet consists of carefully simmered red bean paste coated in special butter and quickly baked at high temperatures; despite the impactful name, it offers a gentle flavor. It is crafted by Sawagiku, founded in 1930 in Kuji City. The name is said to have been created by the company president, who fell in love with its sound—a place name derived from Ainu spoken in the Kuji valley. Thanks in part to its amusing name, it has become a souvenir that sparks conversation among recipients. It offers a one-of-a-kind taste where the simple sweetness of adzuki beans meets the richness of butter. This is a hidden gem that has long been cherished as a local confection of Iwate.
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