京都府·洋菓子
Kyo no Mametoko Rice Castella
Moist and subtly sweet—this is a castella made with rice flour from 'Kyo no Mametoko' rice, produced in Yosano Town. The gentle flavor of the rice spreads throughout your mouth. 'Kyo no Mametoko' rice is grown using 'Kyo no Mametoko Fertilizer,' an organic fertilizer uniquely developed by Yosano Town. This fertilizer is created by adding mineral-rich fish scraps to okara (soybean pulp) and rice bran sourced from the town's tofu factories. It is a product of natural cycle agriculture, following the motto: 'Return the blessings of the earth to the earth.' Made with this rice flour, the castella boasts an attractive, uniquely moist and chewy texture. This flavorful baked treat is filled with Yosano Town's sincere dedication to soil cultivation.
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