静岡県·日本酒
Shosetsu
Upon taking a sip, it is light and mellow. A clean aftertaste spreads gently, making it easy to drink without becoming tired of it. The producer is Kanzagawa Sake Brewery, located in the Yui Post Town. Founded in 1912 by the father-and-son duo Kinzo and Yoshimatsu Mochizuki, the brewery was named 'Kanzagawa' after the name of its brewing water. The flagship brand name 'Shosetsu' is inspired by Yui Shoseki, an Edo-period military strategist believed to have originated from this area of Yui. By drawing soft water containing almost no iron or magnesium from the headwaters, they have aimed to create a clean sake that is 'light, round, and easy to drink.' The white chimney serves as a symbol of the town. This is a local Shizuoka sake that has been carefully passed down for over a hundred years in the land of Yui.
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