北海道·銘菓
Shibetsu Yokan
While Shibetsu Town is famous for its salmon and salmon roe, there is actually a unique treat found only in this region within the world of sweets. As a local specialty of Shibetsu, Yokan (sweet bean jelly) has been cherished by the community for a long time. Although the town has a strong image of seafood, this simple, sweet Yokan—perfect for accompanying tea—has also been loved by the locals. Its smooth texture and elegant sweetness provide a gentle comfort during a break from busy daily life. Shibetsu is a sacred land for salmon at the foot of Shiretoko. After enjoying the bounties of the sea, please take a moment to relax with this sweet treat. It is a dish you'll want to savor slowly with a freshly brewed cup of tea. The charm of this land truly extends beyond just the sea.
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