大阪府·その他
Échiré Éclair Nature
This éclair is luxuriously loaded with 'Échiré,' a fermented butter from France. With just one bite, the rich aroma of butter spreads throughout your mouth. Échiré butter is an A.O.P. certified fermented butter produced in the village of Échiré in west-central France. It is truly a "gem of butter," beloved by top chefs around the world. The shop behind this creation is "Échiré Marché au Beurre," the first Échiré butter specialty store in the Kansai region, which opened at the Hankyu Umeda Main Store in 2012. It is so popular that lines form just to get freshly baked goods. This luxurious éclair highlights the quality of its ingredients through its simplicity. It is a special, irresistible treat for butter lovers.
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