大阪府·洋菓子
Palet Or Miel Chocolat (Manuka, Forest Honey, Rouge, Lychee, Provence, Mandarin)
Bonbon chocolates from 'Palet Or,' founded in Osaka in 2004 by Chef Shunsuke Saegusa. These are masterpieces created by a renowned chef often referred to as an inventor in the chocolate world. The true essence of this Miel Chocolat lies in its unique production method, which uses no added sugar, relying solely on high-quality honey for sweetness. You can enjoy different combinations of nectar and cacao across six varieties, including Manuka, Forest Honey, Lychee, and Mandarin. After the deep, rich flavor of the cacao, a gentle aftertaste of honey lingers softly, making the unique character of each ingredient clearly perceptible. This is a chocolate for adults, inviting you to compare each flavor one by one. It is a perfect gift for someone who truly loves chocolate.
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Pare d'Or Marron Chocolat (Orange, Apple, Mountain Honey)
A Marron Chocolat produced by the Osaka chocolatier 'Pare d'Or'. This set features three varieties—orange, apple, and mountain honey—allowing you to fully enjoy a world of chocolate that highlights the unique characteristics of each ingredient.
