愛知県·その他
Tsuru no Ie Kuri Warabi Kiwami
Warabi mochi luxuriously kneaded with the flavor of chestnut. The sweetness of the chestnut spreads within the smooth, soft warabi dough; when coated in kinako (roasted soybean flour), it becomes even more fragrant, allowing you to enjoy the flavors of autumn in a Japanese confection.
Record it after reading
