愛知県·洋菓子
Toyohashi Honoka Toyohashi Quail Sablé
A crunchy sablé nurtured by the town with the highest number of quail raised in Japan. Toyohashi City boasts the highest production of quail eggs in Japan. Through a long history of quail farming dating back to the Taisho era, reliable techniques have been refined. Inspired by this local specialty, these Toyohashi Honoka sablés are baked in the shape of a quail. The hallmark is its crunchy, satisfying texture that intentionally leaves some graininess. It is carefully crafted with great care, including letting the dough rest and mature overnight. This dedication to quality led to winning the Aichi Prefecture Tourism Association President's Award. The fragrant butter and crisp texture pair perfectly with both tea and coffee. It is a souvenir full of quail-themed charm, unique to Toyohashi.
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