愛知県·洋菓子
Piyorin Chocolat
The beloved "Piyorin," famous for creating long lines at Nagoya Station, has transformed into a chocolate version just for the winter season. Piyorin is a chick-shaped sweet consisting of a smooth pudding made with Nagoya Cochin eggs, gently enveloped in bavaroa and coated with fluffy sponge cake. Since its debut at a cafe in JR Nagoya Station in 2011, it has gained fans nationwide with its adorable appearance. This Piyorin Chocolat is a seasonal version that retains that same cuteness while adding a rich chocolate flavor. With a round, cute appearance and a slightly more mature taste, this is a special Piyorin you can only encounter during the winter months to make your heart flutter.
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