愛知県·その他
Mochifumi Sohonten Bite-sized Mizu Uiro
Smooth and refreshing, these bite-sized Mizu Uiro (water udon-style jelly). Created by Mochifumi Sohonten, the original creator of Nagoya Uiro, established in 1659. This long-established shop is said to have begun when a scholar arriving from China in the early Edo period introduced the method for making uiro. This tradition has been passed down through 16 generations. "Mizu Uiro" is a summer-oriented version of uiro, prepared with a soft, jiggly texture, allowing you to easily enjoy flavors such as smooth red bean paste and matcha in convenient bite-sized pieces. It is a Japanese confection that brings coolness, perfect for the hot season. The smooth texture and subtle sweetness provide a refreshing sensation. It is the perfect item for a summer souvenir from Nagoya.
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