栃木県·和菓子
Yuzawaya Nikko Mizu Yokan
Yuzawaya's Mizu Yokan (soft red bean jelly) is crafted using only adzuki beans, agar, and sugar, kneaded with pure water from the Nikko mountain range and Hokkaido adzuki beans. Using a method that intentionally omits heat treatment to preserve flavor, it was selected as one of the Nikkei Plus One Top 10 nationwide.
Record it after reading
