栃木県·スイーツ
Goyotei Cheesecake
Despite containing no preservatives, it can be carried around at room temperature. This convenience has made Goyotei Cheesecake a representative souvenir of Tochigi. Released in 1994, it is the flagship product of Cheese Garden. Based in Nasushiobara, an area with one of the highest raw milk production rates in the country, each cake is carefully baked one by one in a dedicated factory using a blend of several types of cheese. The origin of this confection lies in the innovation of a manufacturing process that allows for a long shelf life at room temperature, making it easy for tourists to purchase as a casual souvenir. Loved by fans to the point of selling 1.5 million units annually, it offers a moist and rich flavor. It is the quintessential cheesecake you should first pick up when visiting Nasu.
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Nikko Castella Honpo: Castella Shop's Cheesecake
A masterpiece slow-baked in the oven using carefully selected cream cheese by the pastry chefs of Nikko Castella Honpo. As expected from a castella specialist, the use of eggs is masterful, creating a coexistence of rich cheese flavor and a fluffy texture reminiscent of castella. It is attracting attention as a new standard for Nikko souvenirs.
