大分県·麦焼酎
Iichiko
When poured into a glass, a lovely, floral aroma rises. On the palate, it is mellow and light. With a clean finish, you can enjoy glass after glass without ever tiring of it. This is a bestselling barley shochu produced by Sanwa Shurui in Usa City, Oita Prefecture. Brewed carefully using only selected barley, barley koji, and pure, clear water, it comes from the Usa Plain, which boasts the highest barley shochu shipment volume in Japan. Its unpretentious and approachable flavor has allowed it to be loved by many for a long time. It pairs perfectly with on the rocks, with water, or with hot water, and does not clash with any cuisine. Please enjoy a glass that gently accompanies your dining table, affectionately known as the "Napoleon of the Downtown Area."
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