熊本県·焼酎
Sengetsu (Sengetsu Shuzo)
As you tilt your glass, a rich aroma rises softly. With one sip, the umami of the rice spreads with a mellow mouthfeel, leaving a pleasant, clear aftertaste. It is a bottle that has been loved locally for a long time and never grows tiring. This is the flagship brand of Sengetsu Shuzo, which has dedicated itself solely to Kuma Shochu in Hitoyoshi, Kumamoto, since 1903. It is brewed using the pure waters of the Kuma River and carefully selected rice, utilizing the techniques of master brewers (Toji) passed down through six generations. The name was inspired by 'Sengetsu Castle', another name for Hitoyoshi Castle. When enjoyed with hot water, the aroma opens up softly; when enjoyed on the rocks, the umami becomes sharp and refined. Please enjoy this mellow rice shochu nurtured by the climate of Hitoyoshi.
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