福岡県·特産品
Buzen Uradakai Udon from Miyako Town
What is loved in Miyako Town of the Keishu area is chewy udon. Renowned shops belonging to the group known as 'Buzen Uradakai' each compete with their prideful techniques. The 'Uradakai' is a group of noodle makers and restaurants that gathered to promote authentic handmade udon in the Buzen and Keishu regions. At member shops, you can enjoy a bowl that combines a smooth texture with just the right amount of chewiness. This dedication to noodle making has supported the udon culture of this land. Firm, chewy noodles in a warm broth seasoned with dashi. With just one slurp, the profound flavor of the udon passed down through this land will gently permeate your body.
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