愛媛県·日本酒
Chiyonokame
Upon taking a sip, a mellow and soft umami gently unfolds and glides smoothly down your throat. It is a gentle local sake brewed by the climate and people of Ehime. Chiyonokame is the sake of Chiyonokame Sake Brewery in Uchiko Town, Ehime Prefecture, which was founded in 1716 (the first year of the Kyoho era) and carries a history of 300 years. The foundation of their brewing is 'brewing focused on life,' with a commitment to local rice, water, and air; they use sake rice grown by contract farmers in Ehime. The abundant water sourced from Odafukayama, filtered through forests, also supports its mellow taste. Every cup is brewed by hand, taking time for everything from koji maintenance to pressing. There are even rare sakes aged at low temperatures for several years, allowing you to enjoy a profound flavor that seems to have absorbed the very nature of Uchiko.
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