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Takatsuki Burger
Born under the motto 'From Takatsuki to the Nation!', this is a local specialty hamburger from Takatsuki, Osaka. Created in 2006, this burger was developed with the goal of recreating authentic American flavors. However, the ingredients are entirely local. It features Sankamaki tomatoes, Takatsuki eggs, Hattori Shirouri (cucumber), and Takatsuki Kanten (agar) sandwiched inside an American-sized bun measuring over 13 centimeters in diameter. The patty is made from 100% lean beef with the fat removed, boasting a powerful meaty umami. When you take a large bite, the juicy meat juices, the freshness of the tomato, and the crisp texture of the cucumber all rush in at once. Its prowess is no exaggeration, having won first place nationwide at 'Burger EXPO 2018'. It is a satisfying, pride-of-the-local masterpiece.
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