静岡県·ご当地グルメ
Numazu Sanshoku-don (Three-Color Bowl)
When you open the lid, cherry blossom pink, translucent white, and glossy red spread beautifully over the rice. It is a luxurious bowl that brings together three blessings from Suruga Bay in a single dish. The sakura shrimp melts in your mouth with a subtle, sweet scent of the sea. The raw whitebait (shirasu) is creamy and soft, dissolving on your tongue. Layered with these is the firm, savory umami of local horse mackerel. This exceptional freshness can only be tasted at Numazu Port, located right by the sea. Because all three ingredients are landed on that very same day, the intensity of their flavors is incomparably different. Please enjoy the bounties of Suruga Bay in all their luxury, savoring a different texture with every bite.
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