北海道·特産品
Nanporo Cabbage
Nanporo Town is one of Hokkaido's leading cabbage-producing areas, often referred to as the 'Town of Cabbage and Countryside.' Nurtured by fertile soil and pure water, these cabbages boast a delightful sweetness and a crisp texture. Located about a 40-minute drive from Sapporo, they are carefully cultivated by farmers in the rich agricultural region of the Sorachi Plain. The sweet cabbage pairs perfectly as a side dish for Genghis Khan (grilled mutton). It is an indispensable part of local cuisine. Whether eaten raw or sautéed, the deliciousness of Nanporo cabbage truly stands out. You will surely be surprised by its fresh sweetness. Please try it in various dishes, such as salads or as an accompaniment to Genghis Khan.
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