北海道·特産品
Shirataki Potatoes
These are fluffy potatoes nurtured by the lands of Okhotsk. The Shirataki area of Engaru Town is blessed with a cool climate and well-drained volcanic ash soil, allowing flavorful potatoes to grow. Potatoes are an essential ingredient on Hokkaido dining tables. They are delicious not only in croquettes and potato salad but also when prepared as 'Imomochi,' a specialty unique to Hokkaido. It is said that the temperature fluctuations in the climate help produce potatoes with a high starch content. Even simply steaming them and serving them as jagabutter (potato with butter) allows you to truly appreciate their quality. Please enjoy Engaru's potatoes, packed with the blessings of Okhotsk, in various dishes.
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