北海道·特産品
Shiraoi Beef
Shiroi Beef is a premier brand of Wagyu representing Hokkaido. Its exquisite flavor once even impressed VIPs from around the world. This Kuroge Wagyu (Japanese Black cattle) is carefully raised over time in low-stress environments at certified farms in the town of Shiraoi. It is characterized by fine marbling and an elegant, melt-in-your-mouth sweetness of fat. Served to world leaders during the 2008 G8 Toyako Summit, its quality and taste are highly acclaimed both domestically and internationally. If you visit Upopoy (National Ainu Museum and Park) to experience Ainu culture, be sure to try a Shiraoi beef steak or hamburger patty. The savory umami that melts in your mouth will make your travel memories even richer.
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