熊本県·その他
Kumamoto Fried Mochi Okaki - Scallop Butter Soy Sauce
A scallop version of Kimura's seafood okaki, made by frying 100% locally grown glutinous rice. The luxurious combination of scallop umami and butter soy sauce, along with a crunchy texture with reduced oiliness, is addictive.
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