熊本県·和菓子
Senju Sakura Mochi
A Sakura Mochi that heralds the arrival of spring, gently wrapped in salt-pickled cherry leaves. When you softly unwrap the leaf, a subtle saltiness and the aroma of cherry blossoms float up. It is crafted by Senju-an Nagasakiya, a Japanese confectionery shop in Nagasaki founded in 1929. This long-established shop, which has continued to handmade Nagasaki sweets such as Castella, applies its meticulous skill to seasonal wagashi as well. The flavor, where the saltiness of the leaf meets the elegant sweetness of the bean paste in a chewy dough, is truly springtime itself. It is perfect as an accompaniment to flower viewing or as a spring gift. It is a quintessential spring treat that makes you want to brew a cup of warm tea and savor it slowly.
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