福岡県·その他
Mikazukiya Maple Croissant
A popular flavor from Mikazukiya, a specialty shop for natural yeast croissants. Canadian maple syrup is kneaded into the dough, and it is baked to be crispy on the outside and chewy on the inside. It is a staple flavor second only to the plain version, featuring an exquisite harmony between the sweet aroma of maple and the flavor of butter.
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