福岡県·和菓子
Hakata Burabura Manju
A signature confection from Hakata Kasho Saemon, inspired by the scenery of Hakata festivals. This is the manju version of 'Hakata Burabura,' produced by Saemon, which was founded in 1929 (Showa 4). The name 'Burabura' originates from the lively scenes of people strolling through the bustling streets of Hakata during festivals. These manju consist of elegant bean paste wrapped in a chewy dough, allowing you to enjoy the unique texture and flavor characteristic of Saemon. The soft dough and gentle sweetness of the bean paste create a comforting taste. As a masterpiece representing Saemon, it is where Hakata's festival culture meets its confectionery culture. One bite evokes the lively festival scenery of Hakata. It is a simple, friendly, and quintessentially Hakata-style sweet.
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