福岡県·和菓子
Kabata Foods Mentaiko Flavored Senbei
These mentaiko-flavored rice crackers are produced by Kabata Foods, a long-established mentaiko manufacturer in Kitakyushu. Founded in 1921 as a pickle shop, Kabata is renowned for its spicy cod roe (karashi mentaiko) made using their specialized kombu-zuke (kelp-pickling) techniques. We have recreated the deliciousness of that pride-and-joy kombu-zuke mentaiko in a crispy rice cracker. The mellow umami enhanced by dashi, followed by a sharp spiciness, lingers on the palate, with the flavor expanding as you chew. The 'pickling skills' cultivated as a pickle shop create a depth of flavor unique to this famous establishment. This cracker pairs perfectly with both tea and alcohol. It is a taste of Kitakyushu, packed with the pride of Kabata.
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