北海道·洋菓子
Wakkanai Potemaruco
A baked potato snack made in Wakkanai, Japan's northernmost city. This is a unique local specialty made using locally grown 'Yuchi potatoes,' which have been certified as a Wakkanai brand, used with their skins on. There are two types: a white type coated in white chocolate and a black type coated in dark chocolate, both featuring dough that highlights the rustic flavor of the potato. Using Soya salt, it tightly encapsulates the blessings of the northernmost land. It is beloved as a rare souvenir that can only be purchased in Wakkanai. The unexpected combination of potato and chocolate is an addictive deliciousness once you try it. Please enjoy the taste of the northernmost city.
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