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Hokkaido Hokku Cheese

北海道·和菓子

Hokkaido Hokku Cheese

A Japanese-style baked sweet using four types of cheese. This is a unique Hokkaido specialty that is also popular as a souvenir at New Chitose Airport. Inside the crust, topped with Hokkaido Gouda cheese, is a slightly sweet and soft filling made from an exquisite blend of cream, cheddar, and camembert cheeses. It offers a new sensation of deliciousness, where the rich depth of the cheese harmonizes perfectly with a gentle sweetness. While it resembles a traditional Japanese wagashi, the flavor of the cheese spreads softly in your mouth upon tasting. Please try this uniquely Hokkaido-style fusion sweet that is irresistible to cheese lovers.

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