北海道·スイーツ
Tokachi Kawanishi Nagaimo Chiffon (Maple)
A maple-flavored chiffon cake from Rokkatei made using Kawanishi Nagaimo (mountain yam) from Tokachi. The addition of nagaimo creates a fluffy and chewy texture, and the sweet aroma of maple spreads through the batter, making it a popular flavor for autumn and winter.
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