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Ishiya Seika Koi Suru Chocolate: Hokkaido Luxury Milk Chocolate and Salt

北海道·洋菓子

Ishiya Seika Koi Suru Chocolate: Hokkaido Luxury Milk Chocolate and Salt

A chocolate bar with an exquisite sweet and salty balance, born from the famous 'Shiroi Koibito.' 'Ishiya Seika Koi Suru Chocolate: Hokkaido Luxury Milk Chocolate and Salt' is a product created by Ishiya Seika using the chocolate from Shiroi Koibito as a base. 100% salt made from the waters of Lake Saroma in Hokkaido is kneaded into the rich milk chocolate. The coarse salt, which you can feel in granules, sharply enhances the sweetness of the chocolate, providing an adult flavor. This 'Koi Suru Chocolate' is a high-performance product that was the first Hokkaido confectionery manufacturer to win an international chocolate award. The balance of sweetness and saltiness creates an addictive deliciousness. It is a luxurious chocolate that reveals a new side even to fans of Shiroi Koibito.

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View all flavors/varieties (6 total)
  • Ishiya Seika Koi Suru Chocolate (White Chocolate and Salt)

    This is the white chocolate and salt version from Ishiya Seika's 'Koi Suru Chocolate' series. The sweet and salty flavor, featuring white chocolate made with Hokkaido milk seasoned with salt, offers a charm different from the classic Shiroi Koibito.

  • Ishiya Seika Koi suru Chocolate Corn

    A corn-flavored version of Ishiya Seika's 'Koi suru Chocolate' series. This Hokkaido-style flavor features the sweet aroma of corn melting with chocolate, making it a popular series second only to Shiroi Koibito.

  • Ishiya Seika Koi Suru Chocolate: Azuki Bean and Tencha

    A Japanese-style flavor from Ishiya Seika's 'Koi Suru Chocolate' series featuring azuki bean and tencha (shaded green tea). It is an elegant chocolate that offers a sense of Japanese tradition, with the flavor of Hokkaido-grown azuki beans harmonizing with the astringency of tencha.

  • Ishiya Seika Koi Suru Chocolate (Sakura)

    A spring-limited chocolate made by Ishiya Seika, the makers of Shiroi Koibito. A seasonal Hokkaido souvenir featuring pink chocolate infused with the flavor of cherry blossoms.

  • Ishiya Seika Apple & White Baked Chocolate

    A baked chocolate from Ishiya Seika that combines apple and white chocolate. You can enjoy the harmony of fruity acidity and sweet chocolate.

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