北海道·洋菓子
Kinachoco Black Soybean
A treat where the savory aroma of black soybeans harmonizes with the gentle sweetness of kinako (roasted soybean flour) chocolate. 'Kinachoco Black Soybean' is a bite-sized confection featuring Hokkaido-grown black soybeans coated in kinako-flavored chocolate. The simple savoriness of the soybeans, the flavor of the kinako, and the sweetness of the chocolate layer upon layer. Produced by Ryogetsu, a famous confectionery shop in Obihiro, Tokachi. They are a popular manufacturer known for their Baumkuchen 'Sanpo-roku' and specialize in making sweets that utilize ingredients from the Tokachi region. Not too sweet and perfectly sized, it is so delicious you won't be able to stop at just one. For kinako lovers, this is an irresistible treat that allows the quality of the ingredients to shine through—a true taste of Tokachi.
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