北海道·その他
Kitaro Sweet Potato
This sweet potato dessert preserves the gentle sweetness of Hokkaido's sweet potatoes. Sweet potato (sweet potato) is a Western-style confectionery made by combining steamed sweet potatoes with butter and egg yolks, then baking the surface to a fragrant finish. Because the flavor of the ingredients themselves is the deciding factor, the natural sweetness and moist texture of sweet potatoes grown in the vast, rich lands of Hokkaido are fully preserved. It is an honest flavor that carefully brings out the deliciousness of the potato without adding unnecessary extras. It has a simple, warm, and somewhat nostalgic taste. A quintessential Hokkaido potato sweet, it is perfect for daily snacks or as a small gift.
Record it after reading
