
北海道·その他
Hanabatake Bokujo "Nama Caramel Kiwami"
A luxury treat that melts away the moment it touches your mouth. Hanabatake Bokujo is a farm established by celebrity Yoshitaka Tanaka in Nakasatsunai Village, Tokachi. The Nama Caramel, which began sales in 2007, became a huge media sensation and a staple Hokkaido souvenir. "Kiwami" is the highest-grade line, luxuriously using Hokkaido-grown heavy cream and butter to pursue the ultimate melting texture and intense flavor. With just one piece, you can fully experience the rich bounty of Tokachi. The smooth melt-in-your-mouth sensation and deep sweetness are designed to satisfy your soul. It is an exquisite caramel worthy of a reward on a special day.
Record it after reading
View all flavors/varieties (2 total)
Hanabatake Bokujo Nama Caramel
The flagship product of Hanabatake Bokujo, led by Yoshitaka Tanaka. It became a massive sensation around 2007; this melt-in-your-mouth fresh caramel made with Hokkaido cream is an existence that changed the history of Hokkaido sweets.



