北海道·洋菓子
Corn High Milk Chocolate
Hokkaido corn has been transformed into a fragrant chocolate. In Hokkaido, corn is called "tokibi." This snack features crispy puffs infused with that corn flavor, all coated in milk chocolate. The toasted aroma of the corn and the rich sweetness of the high-milk chocolate harmonize exquisitely. With a light, crunchy texture, it's so delicious you won't be able to stop at just one piece. It is a treat that allows you to easily savor the blessings of Hokkaido's fields. An iconic Hokkaido chocolate snack with an enjoyable balance of toastiness and sweetness. Perfect as an accompaniment to tea time or as a convenient souvenir to distribute at the office.
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View all flavors/varieties (6 total)
Black Lover Corn Chocolate
A popular Hokkaido souvenir that gained fame as a parody of "Shiroi Koibito." It is a light-textured snack consisting of corn puffs coated in bitter chocolate, featuring an impactful name that is sure to bring a smile.
Corn Chocolate [Yubari Melon]
A Hokkaido-exclusive confection consisting of corn puffs coated in Yubari melon-flavored chocolate. A seasonal flavor that combines the sweet aroma of melon with the light texture of corn.
Tokibi Choco (Corn Chocolate)
A classic Hokkaido snack consisting of corn puffs coated in chocolate. This popular bite-sized treat, combining a crispy, light texture with the sweetness of chocolate, is frequently seen in airport shops.
Corn Chocolate [Hokkaido Strawberry]
A limited-edition flavor featuring corn puffs coated in chocolate made with Hokkaido strawberries. A cute pink Hokkaido sweet that combines the sweet and sour taste of strawberry with the light texture of corn.
Tokibi (Corn) Chocolate [Premium]
A premium line with carefully selected ingredients as an upgraded version of the Tokibi Chocolate. This is a higher-class version of the classic Hokkaido confectionery, allowing you to enjoy a richer chocolate and corn flavor than the standard version.
