鹿児島県·芋焼酎
Nakataneyama Shochu
Nakataneyama Town is situated exactly in the center of Tanegashima. Potato shochu is brewed here under the island's abundant nature and high-quality water. Kagoshima's potato shochu is distilled by brewing local sweet potatoes and rice koji with pure water. Tanegashima is known as a production area for diverse sweet potatoes, including Anno potatoes, which have supported the island's shochu production since ancient times. It is an unpretentious drink where you can sense the simple sweetness of the potatoes grown on the island. When served with hot water, the aroma of the potato rises gently. Please savor it slowly while imagining the blue skies and wide seas of Tanegashima. Immerse yourself in this gentle flavor born in the heart of the island.
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