宮崎県·焼酎
Kunitomi Shochu
Kunitomi Town, located near the evergreen forests of Aya, is a nature-rich town known for its specialty fruits like mangoes and kumquats. Miyazaki Prefecture has long held the title of Japan's number one shochu kingdom in terms of authentic shochu shipments, and in Kunitomi, shochu is carefully brewed to make use of local blessings. Brewed meticulously with local water and ingredients, this shochul offers a soft flavor that reflects the richness of the land. As befits a village of fruit trees, new ways of drinking—such as enjoying it cocktail-style with specialty fruits—are also popular. You can enjoy the natural sweetness of the sweet potato straight, or drink it lightly with the aroma of fruit. It is an expressive cup that seems to reflect the generous nature of Kunitomi.
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