宮崎県·焼酎
Unkai (Soba Shochu)
Unkai is the original soba shochu, first created in 1973 by Unkai Shuzo in Miyazaki Prefecture. It was a revolutionary spirit born from a search for a unique new flavor, focusing on the buckwheat that has been extensively cultivated in the Gokase region since ancient times. Its name is inspired by the beauty of the sea of clouds visible from Takachiho and Kunimigaoka. With a clean taste that brings out the essence of buckwheat, this brand established the soba shochu genre itself. Because it is easy to drink with little aftertaste, it is highly recommended for those who are just beginning to enjoy shochu. Please experience the flavor that can be called the origin of Japanese soba shochu.
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