長崎県·特産品
Nagayo Loquat
A fresh loquat that heralds the arrival of early summer. Nagasaki Prefecture boasts the highest loquat harvest in Japan, with Nagayo Town playing a vital role. The roots of Nagasaki loquats trace back to the late Edo period, when a woman from Mogi, Nagasaki City, received seeds from China and planted them. This became the foundation for the Nagasaki loquats we know today. Nurtured by a warm climate, these loquats are juicy with an elegant sweetness, offering a precious flavor available only during a brief period in early summer. They are also widely enjoyed as gifts. Once you peel away the skin, a gentle sweetness overflows. Please enjoy the seasonal delicacy of Nagayo loquats while they are in season.
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