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Ojika Peanuts

長崎県·特産品

Ojika Peanuts

The red soil of this small island nurtures fragrant peanuts. Ojika Island in the Goto Islands is blessed with red soil created by volcanic activity and a warm climate. This well-draining soil produces peanuts that store plenty of sweetness and aroma. When freshly harvested peanuts are boiled in salt, their fluffy texture and natural, potato-like sweetness stand out, making them perfect as an accompaniment to beer. With a simple yet concentrated taste of the island's nature, they are also popular as souvenirs. One bite is all it takes to make you unable to stop. Please try this simple and warm specialty grown on a small remote island. As a souvenir, you can take the essence of the island's climate home with you.

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