長崎県·海鮮
Matsuura's Fried Horse Mackerel (Ajifry)
There is a town in Nagasaki that has declared itself the 'Holy Land of Ajifry.' Matsuura City boasts the highest landing volume of horse mackerel in Japan. With rich fishing grounds near the Tsushima Strait and off the coast of Goto nearby, fresh mackerel are landed at the port throughout the year. In 2019, the city officially declared itself the 'Holy Land of Ajifry,' and local shops offer 'non-frozen' fried mackerel, where the fish caught in nearby waters is filleted and fried without ever being frozen. This results in a crispy exterior and a plump, juicy interior. One bite will surprise you with its thick flesh and bursting fresh umami. Please try a piece from the holy land of Matsuura—it might just change your concept of what fried horse mackerel can be.
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