佐賀県·日本酒
Toichi (Gochomada Sake Brewery)
After a gentle ginjo aroma, the umami, sweetness, and acidity of the rice harmonize softly. Toichi is a local Saga sake that leverages the inherent power of the rice itself. Brewed by Gochomada Sake Brewery in Ureshito City, Saga, this sake is produced under the belief that 'people, rice, and brewing must unite to create good sake.' They were among the first in the prefecture to cultivate the highest grade sake rice, Yamada Nishiki, on their own. Through a process of cultivating from the rice itself, their Daiginjo made with homegrown Yamada Nishiki has even won gold at the National New Sake Awards. It features a rich umami that spreads gently without being overly floral. It is a gentle flavor that accompanies your dining table. Named 'Toichi' with the aspiration to become the best in the East, please take your time to savor this single cup.
Record it after reading
