高知県·特産品
Shimanto Pork
This is a brand pork that Kochi Prefecture is proud of, nurtured by the clear streams of the Shimanto River. The former Kubokawa area of Shimanto Town has a long history of prosperous pig farming, and even today, producers of the Kubokawa Swine Breeders Association carefully raise 'Shimanto Pork.' Because they are raised on specially formulated feed containing barley and rice, the fat has a sweetness and a melting texture, resulting in tender lean meat without any unpleasant odor. It is so beloved locally that there is even a pork bowl touring spot known as the 'Shimanto Pork Donburi Highway.' When prepared as ginger pork or shabu-shabu, the sweetness of the fat stands out even more. Please enjoy the deliciousness of Shimanto Pork, where even the fat is tasty.
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