三重県·特産品
Odaichi Yuzu
In the mountainous area of Odai Town, in the upper reaches of the clear Miyagawa River, grows highly fragrant yuzu. Blessed with rich nature and pure water, the yuzu in this land tightly envelops both its peel and juice with aroma. The refreshing, acidic juice and the drifting scent of yuzu maintain a leading presence even when processed into ponzu or jam. The cool mountain climate creates a sharp, crisp fragrance. With just a squeeze over hot pot dishes, a rich aroma spreads along with the steam. As a famous supporting character that colors the winter dining table, or as an aromatic addition to enhance any dish, please try incorporating this mountain bounty of yuzu into your daily life. Squeeze the juice for dressings, or finely chop the peel for condiments. Please enjoy the fragrant yuzu nurtured by the mountains in your everyday life.
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