愛知県·特産品
Toyota Gibier
Enjoying the full bounty of the forest. This is gibier (wild game) consisting of deer and wild boar captured in the mountainous regions of Toyota City. Raised in the lush forests of Oku-Mikawa, this wild deer and boar are gaining attention as healthy ingredients that are low in fat and high in protein. With specialized processing facilities located within Toyota City, the freshly captured meat is processed quickly and appropriately to ensure high-quality game with minimal odor. Venison, in particular, is rich in iron and easy to eat, making it highly recommended even for those new to eating wild game. At local cafes and restaurants, you can enjoy a variety of dishes such as roasts and stews. It is a deeply flavorful feast that allows you to taste the nature of the mountain village exactly as it is.
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