岐阜県·工芸品
Dachi Donburi
That bowl you use to wolf down natto rice in the morning—did you know that Japan's number one production area is actually located in Gifu Prefecture? Dachi-cho, Toki City, boasts the highest production volume of donburi (rice bowls) in Japan. A collection of kilns inheriting the traditions of Mino ware has created a diverse range of bowls, from commercial use in ramen shops to everyday household items. Every October, the 'Dachi Donburi Festival' is held, attracting many people looking for bargains sold directly from the kilns. A Dachi bowl that fits heavily and comfortably in your hand makes your daily meals feel somewhat more reliable. A katsu-don or oyakodon eaten from your favorite bowl becomes a feast in itself. These are vessels like companions to daily life, polished by a long history.
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