石川県·日本酒
Shinsen
With a single sip, a fruity, fruit-like aroma gently rises, followed by a clean and clear aftertaste. With a smooth drinking experience that is gentle even for those unfamiliar with sake, Shinsen is an elegant sake that Komatsu is proud of. Founded in 1860, this single bottle is brewed by Azuma Shuzo of Komatsu City. The name 'Shinsen' originates from the fact that it is brewed using water springing from the shrine next to the brewery. Using subsoil water from the Hakusan mountain range, locally produced sake rice, and Kanazawa yeast, they brew with great care for the taste of the land. Their Daiginjo is a masterpiece that was once selected as the in-flight sake for Japanese government aircraft. It has no strong idiosyncrasies and does not overpower food, making it an excellent match for both Japanese and Western cuisine. It offers a refined taste that integrates smoothly into the body.
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