新潟県·日本酒
Koshi no Kagetora
Brewed with soft water, this cup is dry yet lacks any harsh edges. It features a smooth drinking experience that blends seamlessly into the body, characterized by a mellow richness that masks its dryness. Koshi no Kagetora is brewed by Morohashi Shuzo, founded in 1847. The brewery is located in Tochio, Echigo, the land where Uesugi Kenshin spent his youth. It is said that the sake was named after 'Nagao Kagetora,' the name Kenshin took upon his coming-of-age ceremony. For brewing, they use soft water such as the spring water from 'Tozuno Mori,' which has been selected as one of Japan's top 100 famous waters. An elegant dry sake nurtured by famous water and history. A flavorful local sake with deep ties to the Niigata region.
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